Countertop Creamery

Szechuan peppercorn coconut milk ice cream with a cardamom, coriander, yuzu, asian pear swirl. Topped with sumac

Pistachio coconut milk ice cream with toasted pistachios

Vanilla ice cream, dyed blue with spirulina.

Black sesame ice cream with a miso caramel swirl.

Graham cracker ice cream with chocolate and scorched marshmallow swirls.

Chocolate ice cream made with chocolate from Laughing Gull Chocolates. Oatmilk base (vegan this month).

Yellow cake ice cream with sprinkles and chocolate frosting. Oatmilk base.

Earl grey ricemilk ice cream

Spiced pumpkin ice cream with an espresso-caramel swirl

Sweet cream ice cream with gluten free oreos and a housemade cookie filling swirl.