Gelataio

Slow-roasted peanuts folded into milk and cream, revealing rich roasted notes and a warm, nutty flavor.

Pure Italian cocoa. Dark, velvety, and quietly intense. No chalk. No aftertaste. Just gelato.

Rich dark chocolate churned with milk and cream, revealing an intense cocoa aroma and a bold, lingering flavor.

Pure coconut. Light, creamy, and naturally sweet. No chalk. No aftertaste. Just gelato.

Fresh strawberries churned with milk and cream, preserving their natural sweetness and bright flavor.

Gold guavas swirled with milk and cream, revealing a floral aroma and a lush tropical flavor.

Alphonso mangoes crafted into a smooth sorbet, preserving a vibrant tropical flavor with a naturally creamy finish.

Pure Italian peanut. Dense, slow-churned, and deeply nutty. No chalk. No aftertaste. Just gelato.

Sicilian pistachios slowly churned into milk and cream, releasing a delicate nutty aroma and a deep, buttery flavor.

Pure Italian pistachio. Delicate, earthy, and quietly complex. No chalk. No aftertaste. Just gelato.

Pure Madagascar vanilla. Soft, grounding, and unapologetically rich. No chalk. No aftertaste. Just gelato.