High Point Creamery

Parlor handcrafting sauces & ice cream in small batches of unique flavors, plus coffee is available.

Flavors

• Brown Sugar Cinnamon

  Warm and inviting. Red Ape cinnamon and the perfect amount of brown sugar create an amazing blend you'll want to eat with a spoon.

  Ice cream
  5.001 rating
• Babka

  Rich, olive oil ice cream with a traditional Jewish pastry swirled through. A great flavor for Hanukkah!

  Ice cream
• Basil with Blackberry Swirl

  Our signature flavor. Fresh basil is cleaned, torn, and steeped overnight in our local cream like a tea, then strained out and swirled with house-made blackberry sauce. A balance of earth and sweet.

  Ice cream
• Blood Orange Sorbet

  Sorbet
• Blueberry lemon

  Refreshing and not too sweet

  Ice cream
• Brown Butter Pecan

  Our take on the classic butter pecan. Browning butter imparts a rich, nutty depth, and pecans are double-toasted in our ovens to stay perfectly crunchy.

  Ice cream
• Brown Sugar Cinnamon Ice Cream Sandwich

  Brown Sugar Cinnamon ice cream sandwiched between two cake-like sugar cookies, finished with sprinkles.

  Ice cream
• Chai Tea & Gingerbread

  A classic HPC Holiday flavor, warm, spicy chai ice cream with a crunchy and molasses-y gingerbread inside.

  Ice cream
• Chamomile w/ Blueberry Swirl

  We steep chamomile tea into the cream to create a beautiful, daffodil yellow ice cream with a bright, citrusy flavor, hand-swirled with a house made strawberry sauce.

  Ice cream
• Chocolate Coconut

  Sophisticated and refreshing, this creamy yet dairy free ice cream is one of our favorites. A medium-bodied chocolate infuses into coconut milk.

  Ice cream
• Coconut Creme Brulee

  Creamy coconut with pops of house-made brulee chips. Coconut milk and sugar are cooked in our kettle, melted into sheets, cooled, broken up, and swirled into the ice cream.

  Ice cream
• Coffee Bean

  Denver's locally roasted coffee beans are steeped overnight in our fresh Colorado cream. All of the bright coffee flavor with none of the bitter.

  Ice cream
• Cookies (3 Ways) & Cream

  A Cookies & Cream ice cream made with a researched chocolate wafer cookie recipe, crafted to both delight and excite.

  Ice cream
• Cookies (3 Ways) and Cream

  We add three house-made cookies -- sugar, chocolate chip, and chocolate wafer -- all swirled through an icing ice cream. The best cookies and cream you've ever had.

  Ice cream
• Cookies (3 Ways) and Cream Sandwich

  Our signature Cookies 3 Ways and Cream ice cream packed between two house-made sugar cookies, finished with chocolate chips.

  Ice cream
• Cornbread with Strawberry Jam

  Buttermilk ice cream spotted with house-made cornbread and a fresh strawberry jam.

  Ice cream
• Cranberry Sorbet

  Sorbet
• Dark Chocolate & Spicy Brownies

  Dark Chocolate spiked with rich, spicy brownies.

  Ice cream
• Dark Chocolate Orange & Marshmallows

  Inspired by the chocolate oranges received as a kid for Christmas, chocolate and orange are tempered together with marshmallows.

  Ice cream
• Darkest Chocolate

  A chocoholic's dream. Chocolate, chocolate and more chocolate with a little cream, and a touch of espresso to enhance the chocolate flavor.

  Ice cream
• Earl Grey & Shortbread

  Hints of bergamot orange give way to the lavishness of our cream, with perfectly crunchy house-made shortbread biscuits dusted throughout. Featured on the Cooking Channel's Unique Sweets.

  Ice cream
• Funfetti

  Who doesn't love sprinkles?! A funfetti cake swirled into a buttercream frosting ice cream.

  Ice cream
• Horchata

  Ice cream
• Joan's Pumpkin Pie

  Homemade pumpkin pie (Erika's mother's recipe) baked and blended into our cream, with all the warm spices you would expect (cinnamon, nutmeg, clove, allspice).

  Ice cream
• Mango Coconut Lassi

  Inspired by the refreshing drink from India of the same name. Mango juice combines with our signature coconut milk base.

  Ice cream
• Milk Chocolate

  Belgium chocolate and Colorado cream took a walk together. The result is beautiful, velvety milk chocolate ice cream. Rich, smooth, and deeply satisfying.

  Ice cream
• Mint Chocolate Bark

  A pound of fresh mint torn, steeped, and strained, with hand-shaved Belgium milk chocolate and fresh Colorado cream. An explosion of fresh ingredients.

  Ice cream
• Moon Pie

  Dark Chocolate ice cream with marshmallows and a honey spiked shortbread cookie. It's out of this world!

  Ice cream
• Oatmeal Coconut Cream Pie

  Love Little Debbie's Oatmeal Cream Sandwiches? This is for you! And! It's Dairy and Gluten Free!

  Ice cream
• Peach Cobbler

  Ice cream
• Pear Sorbet

  Sorbet
• Salted Caramel

  Sugar is melted in our kettle until it pillows up and reaches the perfect temperature. Smoking and scorching is all part of making this sweet and salty confection.

  Ice cream
• Salty Dog Chocolate

  This started as a mistake -- a prep chef used tablespoons instead of teaspoons of salt. A delicious accident that's become a beloved classic.

  Ice cream
• Simply Strawberry

  Fresh sweet strawberries accentuated with a touch of sugar and a kiss of lemon. Strawberries macerate overnight before being pureed into our Royal Crest cream.

  Ice cream
• Spumoni

  Ice cream
• Strawberry Rose

  The spring season in its ultimate incarnation. Baked strawberries blended into our ice cream base for a rich and tart, wonderfully pink ice cream.

  Ice cream
• Tahitian Vanilla

  Aromatic Tahitian vanilla combines with fresh sweet cream. Joyful and bright.

  Ice cream
• Tahitian Vanilla Ice Cream Sandwich

  Aromatic Tahitian Vanilla ice cream nestled between two cake-like sugar cookies, finished with sprinkles.

  Ice cream
• Tin Cup Whiskey & Pistachio Brittle

  Colorado's own Tin Cup whiskey added to our sweet cream, studded with house made Pistachio Brittle.

  Ice cream
• Tin Cup Whiskey and Pistachio Brittle

  Colorado's own Tin Cup Whiskey is added to our sweet cream, then studded with from-scratch pistachio brittle chopped throughout. Sweet, salty, nutty.

  Ice cream
• Violet & Lime

  A new take on last year's spring favorite. Floral and fresh violet blended into our sweet cream and mixed with a fresh lime cheesecake sauce.

  Ice cream